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June 01, 2007

Nasi Lemak (complete!)

This is the complete version of last week's feature, authentic nasi lemak from Ms Lyndel! Because we cooked in bulk, nasi lemak became our staple food for almost a week until the Midwest Games weekend. Woooooo! such extravagant culinary week spark me on breaking the frontier in my bread baking voyages! My first bread was melon bread. Crunchy on the outside and soft on the inside. Goes well with watermelon juice from my own recipe. Pictures and recipes will be posted soon. :)

Posted by peixin at June 1, 2007 04:42 PM

Comments

Nasi lemak for a week!!? Speaking of which, I haven't had nasi lemak! No good ones in BP, right? Melon bread? Did you make it using watermelon? Or are you supposed to have it with watermelon juice?

Posted by: zx at June 7, 2007 08:52 PM

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